[Christmas Recipes]
Instructions
- In a skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
- Add green beans to the skillet and toss to coat in the garlic oil.
- Cook the green beans, stirring occasionally, until they are tender yet still crisp, about 5-7 minutes.
- Season with salt and pepper.
- Transfer to a serving dish and sprinkle with grated Parmesan cheese before serving.
