[Recipes from patients/members]
Instructions
- In a large bowl, mix all the burger ingredients using your hands to form a large ball with all the ingredients evenly distributed.
- Split the mixture into 4 smaller round balls, and use your hand to flatten them into burger shapes.
- Heat olive oil in a large, non-stick pan over medium heat.
- Add the burgers to the oil and cook for 5 minutes on one side until browned.
- Turn the burgers using a spatula and cook for an additional 5 minutes on the other side until browned and cooked through.
- Serve with your favourite toppings and a side-dish of your choice.
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